Menu
Cart 0
Wild Hibiscus Flowers in Syrup 8.8oz (250g) - Parthenon Foods

Wild Hibiscus Flowers in Syrup 8.8oz (250g)

Product SKU#: 100849
See all products from Wild Hibiscus Flower Company

  • $ 8.95
  • Save $ 0.74


Contains approx. 11 flowers.  100 percent natural.

Recipe By: Lee Etherington, Wild Hibiscus Flower Company: Serves 1:

Place a whole Wild Hibiscus Flower in the bottom of a champagne flute with the “petals” pointing up.  Pour in a dash of the crimson hibiscus syrup from the jar and top up with your favorite bubbly. All the bubbles stream off the flower as it slowly unfurls. At the end of the drink you can eat the flower with its natural flavor being similar to raspberry & rhubarb. Works best with sparkling wine like Champagne but you can also use sparkling water, lemonade or apple cider for non-alcoholic versions.

Made by the Wild Hibiscus Flower Company.  Sydney, Australia.  

Share it

We Also Recommend
Sold Out
7 Days Hazel Nut MAX Croissant, 80g - Parthenon Foods

7 Days Hazel Nut MAX Croissant, 80g

SKU: 102550
$ 1.49
Out of Stock

 

Sold Out
7 Days Soft Croissant with Chocolate, 75g - Parthenon Foods

7 Days Soft Croissant with Chocolate, 75g

SKU: 102746
$ 1.49
Out of Stock

 

Acacia Blossom Honey, Mild (Breitsamer) 17.6 oz (500g)

SKU: 101799
$ 9.99
33 in stock

 

Acacia Honey (Bende) 500g

SKU: 13006
$ 9.99
81 in stock

 

Sold Out
Acacia Honey (Gradina) 25 oz - Parthenon Foods

Acacia Honey (Gradina) 25 oz

SKU: 100398
$ 10.99
Out of Stock

 


Recently Viewed Products

Sale

Unavailable

Sold Out