Thin German Soup Noodles (Bechtle) 17.6 oz (500g)
Traditional German Egg Noodles.
These are great noodles that are traditionally served in soups and stews. Use them in chicken noodle soup and marvel at how delicious it is. The noodles cook up perfectly and stay that way when reheated. They never get mushy or stick together. The best durum wheat semolina and free-range eggs have distinguished these products for over 100 years. To top it off, all raw ingredients are guaranteed GMO-free! The best durum wheat semolina and free-range eggs have distinguished this product for over 100 years. Recommended cooking time: 4 minutes.
Ingredients: durum wheat semolina, eggs. Contains wheat, eggs.
Product of Germany
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