LIVER PATE Smoked (Nueskes) 10oz
Applewood smoked over Wisconsin applewood logs and a special blend of hardwood chips.
Serving suggestions: spread on crackers or slice for sandwiches.
Ingredients: Pork, Pork Liver, water, onions, smoked bacon, sodium caseinate (milk), salt, sugar, sodium lactate, natural spices, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite.
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