Fig Jam (Vava) with Whole Fruit, 430g (15 oz)
Fig Jam (Vava) with Whole Fruit - 430 g (15 oz.)
Fig jam isn't just for toast...Combine it with rosemary and balsamic vinegar and use as a glaze for chicken, pork, or kebabs. Swirl into a cheesecake batter for a fig cheesecake. Spread it on toast, English muffins, or biscuits instead of jelly. Mix with softened cream cheese as a crepe filling. The possibilities are endless!
Ingredients: figs, sugar, citric acid.
Product of Macedonia
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