Bavarian Brand Liversausage (Stiglmeier) approx. 1lb
Bayerische Leberwurst (Bavarian Liverwurst) is also called Bavarian Liver Sausage.
Stiglmeier Sausage uses the finest ingredients in there food products. Only USDA approved, top-grade pork, beef and veal along with the freshest, high-quality spices go into making their specialty sausages and luncheon meats.
The authentic and delicious flavors come from following Old World, family recipes that have been handed down from generation to generation.
Ingredients: pork liver, pork, pork snouts, pork fat back, onions, salt, spices, sugar, hydrolyzed soy protein, sodium erythorbate, dextrose, sodium nitrite.
Made in USA.
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