Gyro Meat (CONE) approximate weight: 10 lb. (Small)

Gyro meat cone is not cooked and not sliced.

Height: 10 "

Largest Diameter 7 "

Made from beef and lamb meat. Contains bread crumbs.

Requires a gyro machine or rotisserie.
Cooking instructions: Bake gyro cones using a gyro machine or rotisserie and slice off gyro meat as it browns on the surface.

Cone can be refrozen and reused in the same manner.

Servings: This 10-lb. cone will make approximately 30-48 gyros sandwiches, depending on the thickness of the slices cut and the number of slices used.

Made in USA