Sarma Meat (Ground Pork, Beef and Smoked Pork)  approx. 1lb

Sarma is typically a meat dish filled with a combination of beef, pork, and rice, wrapped in fermented (pickled or sour) cabbage leaves.

The Sarma Meat is a delicious blend of ground pork, beef, and smoked pork. This one-pound package is perfect for creating traditional sarmas or adding a rich, smoky flavor to any dish. Made with high-quality ingredients, this meat offers a unique and savory taste experience.

All Natural, American Pork and Beef.

No artificial ingredients.

Product of USA.