Peponaki (Misko) - 500 g

 Peponaki is a small, oval-shaped pasta perfect for making various soups and dishes for any cuisine. It is made from fine Greek semolina that cooks quickly to a tender consistency. Served as a main or side dish, this pasta from Greece is remarkably versatile in the kitchen. Misko pasta is made from pure and natural ingredients: semolina and water. The flour comes from mill-grinding wheat seeds.

Ingredient: 100% durum wheat semolina

Product of Greece