Orzo, Kritharaki - Risoni LARGE, (Misko) - CASE: (20 x 500 g)

Misko orzo is prepared for making the traditional Greek pasta dish known as "yiouvetzi," a recipe that calls for a light tomato sauce with pieces of beef or lamb. This oval-shaped pasta is the perfect choice for pasta salads. It is also versatile in soups, as a side dish, or in a casserole. This orzo is made from the finest Greek wheat that cooks to a tender consistency.

CASE: (20) 500-gram packages

Ingredients: 100% durum wheat semolina

Product of Greece