German Style Pot Roast, Sauerbraten Mix (Maggi) 46g- 1.62 oz

Discover a way to make the German pot roast without having to marinate it for several days beforehand. This gravy mix adds just the right touch to the roast and noodles. Add 1 pound of meat (beef or venison) and simply follow label directions.

Ingredients: wheat flour, sugar, modified food starch, iodized salt, maltodextrin, yeast extract, roasted onions, acidulant (citric acid, sodium diacetate), tomato powder, artificial flavors, sunflower oil, paprika, celery, guar gum (stabilizer), garlic powder, spices, bay leaves, thyme, lactose (milk), hydrolyzed wheat protein, palm oil. Made on equipment that also processes eggs, soy. 

Product of Germany