Eel Fillets, Smoked Boneless (Roland) - 3.66 oz. (104 g.)

Precooked and ready to serve, each easy-to-open tin contains approximately four fillets, each approximately 3 1/2" long, 3/4" wide and 1/2" thick. Considered a delicacy, these ivory white fillets have a rich, smoky flavor. This delicacy can be eaten as is, or added to soups or stews. (Filetes De Anguila)

Ingredients: smoked boneless eel fillets, soybean oil, salt. 

Product of Thailand