Bulgarian Yogurt, Whole Milk (White Mountain) - 32 oz.

For over 30 years White Mountain Foods has been making Bulgarian yogurt the traditional way with absolutely no extra ingredients or artificial additives. It has always been all-natural and comprised of two simple ingredients: milk and culture. This simple process gives this Bulgarian yogurt its unique flavor and naturally creamy texture, and it provides you with the proven health benefits of a probiotic super food (foods whose nutrients are made more available to the body through fermentation).  With up to 90 billion CFU per serving.

Ingredients: grade A Pasteurized whole milk and live cultures (L. Acidophilus,                  L. Bulgaricus, S.Thermophilus, B.Bifidum.

Product of USA