White Chick Peas (ziyad) 12oz
Slightly larger than the average pea, this round, irregular-shaped, buff-colored legume has a firm texture and mild, nutlike flavor. Chickpeas (also called garbanzo beans) are used extensively in the Mediterranean, India and the Middle East for dishes such as couscous and hummus. They're most commonly used in salads, soups and stews.
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