Lorraine Cheese, Original, approx. 6.7 lb
With a flavor that is creamier and milder than Swiss, Lorraine® Cheese adds an elegant touch to your sandwich. Its lacy texture makes it ideal for melting, shredding and using in wraps. It's a premium sandwich cheese and naturally low in sodium.
-Melt over a tuna salad sandwich on a pretzel roll spread with coarse grain mustard.
-Add to a Panini made with deli carved roast beef, red onion, romaine lettuce and country white bread.
-Layer over smoked turkey on whole grain bread spread with pesto mayo.
Ingredients: Pasteurized Milk, Cheese Cultures, Enzymes, Salt
Made in the USA.
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