Grape Leaves stuffed with rice (zanae) 850g
A Greek favorite, these homemade-style, ready-to-serve stuffed grape leaves (dolmades) are a traditional favorite of the meze table. They can be eaten as an appetizer or as a complete meal. Serving suggestions: Serve at room temperature. Squeeze lemon juice over the top. They are sure to be a hit at your next dinner event!
Ingredients: rice (cooked) 60%, water, vine leaves 15%, onions, soya oil 7.5%, salt, dill, spearmint, black pepper, acidifying agent: citric acid.
Product of Greece
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