Extra Thick Fillo Dough, Country Style, 1lb
Extra Thick Fillo Dough, Country Style, 1 lb.
Easy-to-use extra thick # 10 country-style pastry sheets (Horiatiko).
Approx. 8 - 14 inch by 18 inch sheets. Fillo dough may be used to make a variety of pastries and baked goods such as baklava, and cheese and spinach pies.
Ingredients: enriched wheat flour (wheat flour, niacin, ironk, thiamin mononitrate, riboflavin, folic acid), water, corn starch, sugar, salt, vital wheat gluten, preservatives (calcium propionate, sodium propionate, potassium sorbate), dextrose, olive oil, maltodextrin. Contains wheat.
Product of USA
(Phylo, Phyllo, filo, fylo, fyllo, kore)
We Also Recommend